Cook- AM

Rennes Group; United States; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Culture of quality care

Benefits package for full-time

Flexible scheduling

Team environment

Growth opportunities

Tuition reimbursement

Job summary

Rennes Group is seeking an AM Cook to prepare meals for residents from 5:00am to 1:00pm, ensuring nutrition and safety standards are met. The role emphasizes high-quality service within a supportive team and a culture focused on resident well-being.

The successful candidate will read and follow recipes, maintain sanitation, and contribute to a collaborative kitchen that promotes growth, education, and a strong work-life balance in a family-owned environment with over 50 years of service.

Qualifications

• Read, understand, and follow standardized recipes.
• Understand sanitation and safety regulations in the workplace.
• Learn proper food handling, preparation, and cooking procedures.
• Be passionate about the work and enjoy collaborating with others.
• Desire to grow with a company that values residents and staff.

Responsibilities

• Prepare meals according to standardized recipes for residents.
• Maintain a sanitary and safe kitchen environment.
• Assist in nutrition service delivery and portion control.
• Support a collaborative team with a positive, can-do attitude.

Skills

Cooking

Sanitation knowledge

Recipe interpretation

Team collaboration

Job description

We are inviting you to apply for an AM Cook position- Hours 5:00am - 1:00pm.

The Cook provides food and nutritional service that meets the nutritional and therapeutic needs of residents in a sanitary and safe environment that will meet and/or exceed the standards of regulating agencies.

Rennes is family-owned and operated for over 50 years, with a history of growing and developing our teams. We have a strong reputation for putting residents and employees first. Its a simple commitment thats allowed us to attract high-quality team members, caregivers, and management.

Rennes offers a comprehensive compensation package to include:

• A culture that is based on qualify care not only for our residents, but for our employees as well
• Pay based on experience
• Benefits package for full-time employees
• Flexible scheduling = Work-Life Balance
• A fun, supportive, and energetic team environment
• Opportunity to grow from within – whether its through a new opportunity, continuing education, or tuition reimbursement

Each day, youll have the pride of knowing you made a difference in residents lives!

Qualifications

Minimum Knowledge, Skills, and Abilities:

• Ability to read, understand, and follow standardized recipes
• Basic understanding of or ability to learn sanitation and regulations for workplace safety
• Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures

• Are passionate about the work you do
• Want to be part of a collaborative team
• Enjoy caring for and making a difference in other peoples lives
• Have a desire to work for a company who is dedicated to providing quality services

We are an equal employment opportunity employer!