Cook

Paycom - ATS; Appleton (WI); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Culture of care

Benefits

Flexible scheduling

Team environment

Growth from within

Tuition reimbursement

Job summary

Rennes is seeking a full-time Cook in Appleton, WI to provide meals and nutritional services that meet residents' therapeutic needs in a sanitary and safe environment. The position offers a competitive compensation package based on experience, benefits for full-time employees, flexible scheduling for work–life balance, and opportunities to grow from within.

Join a family-owned team with a long-standing commitment to residents and staff.

Qualifications

• Ability to read, understand, and follow standardized recipes.
• Basic understanding of sanitation and safety regulations.
• Basic understanding of food handling and cooking procedures.

Skills

Reading recipes

Sanitation knowledge

Food preparation techniques

Job description

Job Details: Job Location: Appleton, WI 54911, We are inviting you to apply for a full-time Cook position.

The Cook provides food and nutritional service that meets the nutritional and therapeutic needs of residents in a sanitary and safe environment that will meet and/or exceed the standards of regulating agencies.

Rennes is family-owned and operated for over 50 years, with a history of growing and developing our teams. We have a strong reputation for putting residents and employees first. It’s a simple commitment that’s allowed us to attract high-quality team members, caregivers, and management.

Rennes offers a comprehensive compensation package to include:

• A culture that is based on qualify care not only for our residents, but for our employees as well
• Pay based on experience
• Benefits package for full-time employees
• Flexible scheduling = Work-Life Balance
• A fun, supportive, and energetic team environment
• Opportunity to grow from within – whether it’s through a new opportunity, continuing education, or tuition reimbursement

Each day, you’ll have the pride of knowing you made a difference in resident’s lives!

Qualifications: Minimum Knowledge, Skills, and Abilities:

• Ability to read, understand, and follow standardized recipes
• Basic understanding of or ability to learn sanitation and regulations for workplace safety
• Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures

We are an equal employment opportunity employer!

Email [e-mail] or call [phone] with questions.

#RHRCAppleton