Cook - Full Time

Rennes Group; Peshtigo (WI); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Benefits package for full-time

Flexible scheduling

Tuition reimbursement

Job summary

Rennes Group in Peshtigo, WI is seeking a Cook to provide meals and nutritional service in a sanitary, safe environment that meets regulatory standards.

You will follow standardized recipes, support residents, and work with a friendly team. Rennes offers a comprehensive compensation package, benefits for full-time employees, flexible scheduling, and opportunities for growth.

Join a family-owned company with a 50-year history of caring for residents and staff.

Qualifications

• Ability to read, understand, and follow standardized recipes.
• Basic understanding of sanitation and regulations for workplace safety.
• Knowledge of food handling techniques and cooking procedures.

Responsibilities

• Prepare meals that meet nutritional needs in a sanitary environment.
• Follow standardized recipes and maintain food quality and safety.

Skills

Recipe reading

Sanitation knowledge

Food handling

Job description

Job Details

Job Location: RHRC West - Peshtigo, WI 54157

We are inviting you to apply for a Cook position.

The Cook provides food and nutritional service that meets the nutritional and therapeutic needs of residents in a sanitary and safe environment that will meet and/or exceed the standards of regulating agencies.

Rennes is family-owned and operated for over 50 years, with a history of growing and developing our teams. We have a strong reputation for putting residents and employees first. It’s a simple commitment that’s allowed us to attract high-quality team members, caregivers, and management.

Rennes offers a comprehensive compensation package to include:

• A culture that is based on qualify care not only for our residents, but for our employees as well
• Pay based on experience
• Benefits package for full-time employees
• Flexible scheduling = Work-Life Balance
• A fun, supportive, and energetic team environment
• Opportunity to grow from within – whether it’s through a new opportunity, continuing education, or tuition reimbursement

Each day, you’ll have the pride of knowing you made a difference in resident’s lives!

QualificationsMinimum Knowledge, Skills, and Abilities:

• Ability to read, understand, and follow standardized recipes
• Basic understanding of or ability to learn sanitation and regulations for workplace safety
• Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures

We are an equal employment opportunity employer!