Cook 2 - Rocks

Hyatt Regency; Orlando (FL); Sur place; USD 19 000 - 28 000; Plein temps

Résumé du poste

Hyatt Regency Orlando is seeking a capable intermediate line cook to support busy hotel kitchens. You will apply culinary skills, maintain food quality, and follow safety and sanitation standards. The role requires good communication, the ability to work at a single station, and prior hotel cooking experience or a culinary degree.

Training and supervision are available to help you grow within Hyatt. Join a team that rewards initiative and offers opportunities in a fast-paced hospitality

Qualifications

• An intermediate line cook requires good communication and culinary skills.
• The candidate should have hotel cooking experience or a culinary degree.
• Must have professional knowledge of cooking ingredients and procedures.

Responsabilités

• Work on a single kitchen station with supervision and training.
• Maintain food quality and safety standards in a fast-paced environment.

Connaissances

Verbal communication

Culinary skills

Hotel kitchen experience

Single station operation

Formation

Culinary degree

Hotel experience

Description du poste

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

Organization- Hyatt Regency Orlando

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications

• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast paced environment.
• Ability to stand for long periods of time.

This is a great opportunity to get a start with Hyatt as a cook.