Cook 2 - Full Time AM($27.00)

Hyatt Hotels Corporation; Santa Clara (CA); On-site; USD 5,000 - 7,300; Full time

Job summary

Hyatt Hotels Corporation in Pattaya, Thailand, invites applications for an intermediate line cook at The Standard, Pattaya Na Jomtien. The role emphasizes strong cooking skills and the ability to work efficiently on a single kitchen station in a hotel setting.

Candidates should have a culinary degree or related hotel experience, plus good communication and a professional knowledge of cooking ingredients and procedures. The position requires stamina for long shifts in a fast-paced environment.

Qualifications

• 2 years of previous line experience preferred.
• Good communication and culinary skills expected.
• Able to perform basic cooking skills.
• Able to work a single station in the kitchen.
• Willingness to work in a fast-paced hotel kitchen.
• Ability to stand for long periods.

Responsibilities

• Work single stations in the kitchen.
• Demonstrate professional knowledge of cooking ingredients and procedures.
• Contribute to a fast-paced hotel kitchen operation.

Skills

Line cook experience

Communication skills

Education

Culinary degree or related hotel experience

Job description

Close Inclusive Collection Job Postings Notification

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone."

Peggy Focheux Duval: Director of Learning & Development, France

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

This is a great opportunity to get a start with Hyatt as a cook. For immediate consideration of the intermediate cook position.

The Standard, Pattaya Na Jomtien | Pattaya , TH

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