Cook 2

SSP France Belgique Luxembourg; Seattle (WA); On-site; Full time

Job summary

Join a dynamic airport restaurant team as a Line Cook 2 at Seattle Tacoma International Airport! This full-time position offers opportunities for advancement and benefits, including paid training and medical coverage. Ideal candidates are experienced foodservice professionals passionate about safety and quality in a high-volume environment.

Benefits

Competitive wages

Paid training

Employee meal program

Paid time off

Retirement plan with company match

Career development opportunities

Qualifications

• Experience as a Line Cook in high-volume settings.
• Passion for food and culinary excellence.
• Ability to follow detailed food preparation processes.

Responsibilities

• Prepare delicious dishes and ensure food safety.
• Work efficiently in a fast-paced restaurant kitchen.
• Set up the kitchen for ease of access during shifts.

Skills

Attention to detail

Food safety

Ability to work in fast-paced environments

Job description

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Job Description

• $26.36 / hour
• Hiring Immediately
• Opportunities for Advancement
  
  

Join Our Team as a Line Cook 2 in a dynamic airport restaurant environment!

Are you a seasoned foodservice professional with a passion for high-volume and a stickler for food safety? We have an exciting opportunity for a Line Cook 2 at one of the biggest airports in America, Seattle Tacoma International Airport (SEA). If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you! Our restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as: Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more. At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House.

Our Line Cooks Are Experts At a Few Things

• Having warm, friendly smiles
• Respecting our customers
• Following detailed food preparation processes
• Keeping their eyes on the details
• Working well in fast-paced environments
  
  

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!

Benefits

• Highly competitive wages
• Full-time jobs
• Paid training
• Employee meal program
• Paid time off
• Extra pay for holidays worked
• Retirement plan with safe harbor company match
• Medical benefits $50 per month
• Basic Life & ADD is company paid 100%
• Voluntary plans available (pet insurance, accident, illness, hospital indemnity, dental, vision)
• Employee assistance program
• Career development and opportunities
  
  

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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