Cook 2

ECI Management Group; Georgia; On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Union position

Paid sick leave

Vacation

All holidays paid

Bereavement leave

Uniform provided

Pension

Family medical leave

Full health and welfare package

Job summary

ECI Management Group’s Cook 2 role in Pembroke, GA seeks a dedicated professional to prepare and cook meals per established recipes, while maintaining a clean, organized kitchen and upholding food safety regulations.

The position requires at least a high school diploma (culinary training preferred) and 2 years in a professional kitchen. Join a team focused on quality, teamwork, and timely service with comprehensive union benefits.

Qualifications

• Must be able to follow standardized recipes and menus.
• Strong organizational and time-management skills.
• Ability to work collaboratively in a fast-paced, high-volume kitchen.

Responsibilities

• Prepare and cook meals following standardized recipes and menus.
• Maintain kitchen cleanliness and proper storage of ingredients and equipment.
• Adhere to food safety and sanitation guidelines.
• Assist in inventory management and stocking of ingredients.
• Collaborate with culinary team on new menu items and improvements.
• Monitor cooking times to ensure timely service.
• Train and mentor junior kitchen staff.
• Participate in kitchen meetings for planning and improvements.

Skills

Follow recipes

Strong organization

Time management

Teamwork

Communication

Stamina

Education

High school diploma or equivalent

Culinary arts training/certification (preferred)

Job description

# Cook 2Pembroke, GA 31321## OverviewSalary Range$19.96 - $19.96 HourlyPosition TypeFull-Time/Part-TimeEducation LevelHigh SchoolTravel PercentageNoneCategoryRestaurant - Food Service## DescriptionJob Purpose: - The Cook 2 position at ZTV-ECI is responsible for preparing and cooking meals according to established recipes and standards, ensuring high-quality food service. The role involves maintaining a clean and organized kitchen environment, adhering to food safety regulations, and collaborating with the culinary team to deliver exceptional dining experiences. Key Responsibilities: - Prepare and cook meals following standardized recipes and menus, ensuring consistency and quality in every dish. - Maintain cleanliness and organization in the kitchen, including proper storage of ingredients and equipment. - Adhere to food safety and sanitation guidelines, ensuring compliance with health regulations. - Assist in the inventory management of kitchen supplies, including ordering and stocking ingredients as needed. - Collaborate with the culinary team to develop new menu items and improve existing recipes. - Monitor food preparation and cooking times to ensure timely service during meal periods. - Train and mentor junior kitchen staff, providing guidance and support to enhance their culinary skills. - Participate in regular kitchen meetings to discuss menu planning, food preparation techniques, and service improvements.## QualificationsRequired Education: - High school diploma or equivalent. Culinary arts training or certification is preferred. Required Experience: - Minimum of 2 years of experience in a professional kitchen setting. - Proven track record of working in high-volume catering environments. - Experience in preparing a variety of cuisines with a focus on quality and presentation. Required Skills and Abilities: - Ability to follow recipes and adhere to food safety standards. - Strong organizational skills and attention to detail. - Excellent time management skills to ensure timely preparation and delivery of meals. - Ability to work collaboratively in a team-oriented environment. - Strong communication skills to effectively interact with kitchen staff and management. - Physical stamina to stand for extended periods and lift heavy items as needed.Union Position with Amazing Benefits that include: Paid Sick leave, Vacation, All Holidays Paid, Bereavement Leave, Company provided Uniform, Pension, Family Medical Leave, Full Health and Welfare package for family Members