Cook - $16/hr.

Portillo's; Woodbury (MN); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic kitchen staff to create memorable dining experiences. In this role, you'll prepare classic menu items like Italian Beef and Burgers while maintaining high standards of cleanliness and sanitation. You'll engage with guests in a fun and energetic manner, collaborating with a dedicated team to ensure timely service. With flexible schedules, free meals, and opportunities for career growth, this position offers a rewarding environment for those who thrive in a fast-paced setting. Join a company that values family, greatness, energy, and fun!

Benefits

Flexible Schedules

Free Meals

Career Growth Opportunities

Educational Benefits

Discounts

Counseling Resources

Daily Pay

Team Appreciation Events

Health Insurance

401(k) with Match

Qualifications

• Ability to prepare menu items following recipes and standards.
• Experience in maintaining cleanliness and sanitation in the kitchen.

Responsibilities

• Prepare menu classics like Italian Beef and Burgers while ensuring quality.
• Engage with guests and team members energetically, keeping the station clean.

Skills

Food Preparation

Sanitation Practices

Team Collaboration

Customer Engagement

Job description

Job Description:

At Portillo’s, we aim to create lifelong memories for our guests and team members by providing a safe, welcoming workplace that embodies our Values of Family, Greatness, Energy, and Fun.

Cook / Kitchen Responsibilities:

• Prepare all menu classics such as Italian Beef, Burgers, Hot Dogs, Fries, and more, following recipes and quality standards.
• Handle fresh vegetables, sauces, and other ingredients, maintaining sanitation and quality.
• Engage with guests and team members in a fun, energetic manner while keeping your station clean.
• Collaborate as part of a team to serve guests efficiently and effectively.
• Work with urgency to manage long lines and ensure timely service.
• Maintain proper portion control and monitor food levels during your shift.

What’s in it for you?

The pay rate for this role is $16 per hour, with additional earnings of:

• $2/hour for hours worked after 11pm
• $2/hour for work in temperatures below 33°F
• $3/hour for holiday shifts*

Benefits include flexible schedules, free meals, career growth opportunities, educational benefits, discounts, counseling resources, Daily Pay, and team appreciation events.

Full-time employees (30+ hours/week) are eligible for a comprehensive benefits package including health insurance, a flexible time off program, 401(k) with match, paid life insurance, Employee Stock Purchase Plan, Flexible Spending Accounts, and voluntary benefits.

We encourage military veterans to apply.

Note: This description summarizes the general responsibilities and benefits. Duties may evolve with business needs.