Cook - $15.25/hr.

Portillo's; Algonquin (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company dedicated to creating lifelong memories for guests and team members. As a Cook, you'll prepare delicious menu items while ensuring a clean and organized kitchen. Enjoy flexible schedules, free shift meals, and opportunities for career growth. With a focus on teamwork and a fun work environment, this role is perfect for those who thrive in a fast-paced setting. Embrace the chance to grow with a company that values family, energy, and greatness in every aspect of the job.

Benefits

Flexible schedules

Free shift meals

Opportunities for career growth

Educational benefits

Discounts on products and services

Employee Assistance Program

Daily Pay option

Monthly team member appreciation events

Health insurance options

401(k) with company match

Qualifications

• Experience in food preparation and kitchen operations is preferred.
• Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

• Prepare menu items following established recipes and quality standards.
• Maintain a clean and organized station while contributing to a fun work environment.
• Monitor food portions and levels throughout the shift.

Skills

Food Preparation

Sanitation Practices

Team Collaboration

Customer Service

Job description

Job Description:

At Portillo’s, we aim to create lifelong memories for our guests and team members by providing a safe, welcoming workplace that embodies our Values of Family, Greatness, Energy, and Fun.

Cook / Kitchen responsibilities include:

1. Prepare a variety of menu items such as Italian Beef, Burgers, Hot Dogs, Fries, and more, following established recipes and quality standards.
2. Prepare fresh vegetables, sauces, and other ingredients, maintaining sanitation and quality.
3. Maintain a clean and organized station, contribute to a fun work environment, and participate actively in the team.
4. Work efficiently to serve guests promptly, managing long lines with a positive attitude.
5. Monitor food portions and levels throughout the shift, ensuring consistency and quality.

What’s in it for you?

The pay rate for this role is $15.25 per hour, with additional incentives:

• $2/hour extra after 11pm and when working outside below 33°F, and $3/hour on holidays*
• Flexible schedules
• Free shift meals
• Opportunities for career growth
• Educational benefits
• Discounts on various products and services
• Employee Assistance Program (EAP) for support and counseling
• Daily Pay option for accessing wages when needed
• Monthly team member appreciation events

Full-time employees (30+ hours/week) are eligible for additional benefits, including:

• Health insurance options
• Flexible time off
• 401(k) with company match
• Paid life insurance
• Employee Stock Purchase Plan (must have worked 1 year with at least 20 hours/week)
• Flexible Spending Accounts
• Voluntary benefits such as pet insurance and critical illness coverage

We encourage military veterans to apply.

Note: This description outlines the general responsibilities and may evolve with business needs. Employees may be asked to perform additional duties as assigned.