Cook 1

Delaware North at Little Caesars Arena; Detroit (MI); On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health insurance

Job summary

Delaware North Sportservice is hiring seasonal Cooks to join our team at Little Caesars Arena in Detroit, Michigan. As a Cook 1, you will be responsible for preparing classic arena style food for our guests.

We offer weekly pay, training and development, employee discounts, and flexible schedules. This role requires working evenings, weekends, and events in a fast-paced environment, with physical duties such as lifting and standing for long periods.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to follow directions and work in a team.
• Basic math skills for measuring and portioning ingredients.
• Willingness to work evenings, weekends, and events.

Responsibilities

• Follow opening and closing procedures and food production tasks.
• Prepare burgers, hot dogs, chicken tenders, and fries using grills and fryers.
• Adhere to recipe guidelines, preparation techniques, and sanitation standards.
• Set up and operate kitchen equipment and maintain a clean, stocked workstation.
• Assist with other kitchen duties as needed.

Skills

Attention to detail

Teamwork

Basic math

Tools

Flat top grill

Deep fryer

Job description

The opportunity

Delaware North Sportservice is hiring seasonal Cooks to join our team at Little Caesars Arena in Detroit, Michigan. As a Cook 1, you will be responsible for preparing classic arena style food for our guests.

Pay

$16.75 – $16.75 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Follow assignments for opening and closing procedures, as well as food production
• Prepare foods like burgers, hot dogs, chicken tenders, french fries using flat top grills and deep fryers
• Follow recipe guidelines, use proper preparation techniques and sanitation guidelines
• Set up and operate kitchen equipment
• Keep workstation and equipment clean, organized, and sufficiently stocked

More about you

• Ability to work in a fast-paced environment with a high level of attention to detail
• Ability to follow procedures, take directions, and work in a team environment
• Basic math skills to understand, calculate, and follow recipe measurements and proportions

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift 30 pounds or more
• Ability to move rapidly and coordinate multiple orders

Shift details

Evenings
Weekends
Events
Days