Overview
Join to apply for the Cook role at Beef 'O' Brady's.
Now hiring Full-Time and Part-Time positions.
Responsibilities
- Back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.
- Take pride in preparing quality food and providing fast service to keep our guests happy.
- Follow food safety guidelines for cooking, cooling & storage
- Follow safety and sanitation procedures
- Keep equipment clean and the work area organized
- Complete duties without constant supervision
Qualifications
- Minimum age 18 or older, based on applicable state & local requirements
- Available to work weekend and holiday shifts
- Ability to read tickets, recipes, prep sheets, and spec charts in English
- Able to competently operate the grill, fryers, oven, and other kitchen equipment
- Continuous standing, bending, and lifting up to 60 pounds
- Exposure to heat of equipment and kitchen environment
Benefits
- Community involvement
- Fun environment and team culture
- Career growth opportunities
- Meal perks
- Paid training
- Flexible part-time or full-time schedule
Come join a winning team! If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.