Cook

Onyx Grove Inc.; New York (NY); On-site; USD 32,000 - 43,000; Full time

Benefits offered by this job

Health insurance

Life insurance

Disability insurance

Paid time off

Career advancement

Professional development

Job summary

Onyx Grove Inc. in New York, NY is seeking a skilled Cook for its high-end dining experiences.

This full-time role offers a salary between $32,000 and $42,992 per year and a comprehensive benefits package including health, dental, vision, life and disability insurance. As part of a culinary team, you will prepare and cook meals according to recipes, maintain a clean kitchen, assist in inventory, meet daily production targets, and uphold food safety standards.

Qualifications

• 2 years of professional kitchen experience
• Strong knowledge of food safety and sanitation
• Ability to work under pressure in a fast-paced environment
• Excellent communication and teamwork skills
• Willingness to learn new recipes and techniques

Responsibilities

• Prepare and cook dishes according to recipes and standards.
• Maintain a clean, organized kitchen and comply with health regulations.
• Assist in stock management and inventory control.
• Work with kitchen staff to ensure smooth operations.
• Meet daily food production targets.
• Uphold high levels of food safety and hygiene.
• Participate in training and development programs.

Skills

Food safety

Sanitation

Teamwork

Communication

Adaptability

Physical strength

Education

High school diploma or equivalent

Job description

Onyx Grove Inc. is seeking a Cook for its high-end dining experiences in New York, NY. This FULL_TIME position offers a salary range of $32,000 - $42,992.

As a Cook, you will prepare and cook meals according to recipes and menus, ensuring food quality and safety. You will also maintain a clean and organized kitchen, and assist in inventory management.

You will work in a team of culinary professionals in our New York, NY location, contributing to our vibrant dining atmosphere.

The salary range for this position is between $32,000 and $42,992 per year, providing a competitive base pay that can vary depending on experience and qualifications. In addition to the base salary, employees are offered a comprehensive benefits package that includes health insurance, which covers medical, dental, and vision care, as well as life and disability insurance. Paid time off is also provided, including vacation days, sick leave, and holidays, ensuring a balanced work-life schedule. Furthermore, opportunities for growth are available, such as career advancement within the company, professional development programs, and potential for increased responsibilities and higher pay.

You should have at least 2 years of experience in a professional kitchen, with a strong understanding of food safety and sanitation. You should also be able to work well under pressure and in a fast-paced environment.

• Prepare and cook a variety of dishes according to established recipes and standards.


• Maintain a clean and organized kitchen, ensuring compliance with health and safety regulations.


• Work efficiently to meet daily food production targets.


• Assist in stock management and inventory control.


• Collaborate with other kitchen staff to ensure smooth operations.


• Maintain a high level of food safety and hygiene.


• Adhere to all health and safety guidelines and protocols.


• Participate in training and development programs to enhance skills.


• High school diploma or equivalent.


• Previous experience as a Cook or similar role in a professional kitchen.


• Knowledge of food safety and sanitation practices.


• Ability to work in a fast-paced environment.


• Strong communication and teamwork skills.


• Familiarity with kitchen equipment and tools.


• Willingness to learn and adapt to new recipes and techniques.


• Ability to lift and carry heavy objects up to 50 pounds.