Cook

mcm; Erie (Erie County); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Daily Pay option

Job summary

Metz Culinary Management is hiring for Cook positions in Erie County, PA. Candidates will prepare delicious meals and assist in a busy commercial kitchen environment. This role is perfect for culinary school grads or motivated individuals eager to learn. A strong work ethic and teamwork are essential.

Candidates should be able to manage food inventory and ensure cleanliness. Daily Pay is available as an optional benefit.

Qualifications

• Culinary school graduates are encouraged to apply.
• Experience in food service settings, such as hospitals or schools, is a plus.
• Ability to successfully manage inventory and portion ingredients.

Responsibilities

• Prepare and present delicious meals in accordance with Executive Chef menus.
• Assist in kitchen operations including prep and inventory.
• Maintain cleanliness and sanitation in the kitchen.

Skills

Experience desired

Ability to apply elementary mathematical statistics

Willing to roll up sleeves

Hospitality-driven

Able to work in a team environment

Strong work ethic

Job description

This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy commercial kitchen and café operations setting. Experience is a plus in a Food Service setting such as Hospital, School, or College desired but the door is open for all motivated individuals who understand the basics and bring a positive energy to the team!

LINE AND PREP COOKS

Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. This is a great opportunity for growth!

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.

SKILLS AND EXPERIENCE

• Experience desired
• Ability to apply elementary mathematical statistics that would apply to inventory and portioning
• Willing to roll up sleeves and contribute where needed
• Hospitality-driven
• Able to work and thrive in a team environment
• Brings a SMILE and strong work ethic to the TEAM

We require background checks and drug screening for all employees as part of the on-boarding process. Daily Pay is an optional employee benefit. Learn more at Dailypay.com

JOB TITLE: COOK

LOCATION: 810 WALNUT, ERIE PA

SALARY: $15.00/HR

Must have driver's Lisence!!!