Cook

Empire Care Centers; Douglasville (GA); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Paid Time Off

401(k) Plan

Next Day Pay

Uniform Allowance

Referral Bonus

Staff Hotline

Growth Opportunities

Team Environment

Job summary

Douglasville Center for Nursing and Healing is hiring a Cook to prepare a variety of menu items following prescribed recipes and to maintain clean, organized work areas. You will work with residents, staff, and vendors to ensure quality, cost, presentation and flavor standards are met.

We offer competitive pay and comprehensive benefits including health/dental/vision insurance, 401(k), paid time off, uniform allowance, next day pay, and growth opportunities in a supportive team environment.

Qualifications

• 2+ years of LTC institutional cooking experience preferred.
• ServSafe certification preferred (or willingness to obtain within 90 days).
• Ability to follow prescribed recipes and maintain quality standards.

Responsibilities

• Prepare a variety of delicious menu items following prescribed recipes.
• Maintain clean and organized work areas, utensils, and equipment.
• Ensure quality, cost, presentation, and flavor standards are met.
• Collaborate with residents, staff, and vendors.
• Perform additional tasks as assigned.

Skills

LTC cooking experience

ServSafe Certification

Job description

Join Our Team as a Cook at Douglasville Center for Nursing and Healing!

| Excellent Facility | Supportive Work Environment

At Douglasville Center for Nursing and Healing, we believe that the care we provide to our patients starts with the care we give to our team. We treat everyone here like family because that’s exactly how we see you.

Why You’ll Love Working With Us

• Competitive Pay
• Comprehensive Health, Dental & Vision Insurance
• Life & Disability Coverage
• Paid Sick Leave, Holidays & Generous PTO
• 401(k) Retirement Plan
• Next Day Pay Option
• Annual Uniform Allowance
• Unlimited Employee Referral Bonus Program
• 24/7 Staff Support Hotline
• Growth & Development Opportunities
• Supportive Team Environment

Shift:

• 12:30 PM to 8:30 PM

Your Role as a Cook:

• Prepare a variety of delicious menu items following prescribed recipes
• Maintain clean and organized work areas, utensils, and equipment
• Ensure quality, cost, presentation, and flavor standards are met
• Collaborate with residents, staff, and vendors
• Perform additional tasks as assigned

What We’re Looking For

• 2+ years of LTC institutional-style cooking experience preferred
• ServSafe Certification preferred (or willingness to obtain within 90 days)