FT cooks needed

Roswellnursing; Roswell (GA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive Pay

Health, Dental & Vision Insurance

Life & Disability Coverage

PTO & Holidays

401(k)

Job summary

Roswell Nursing and Rehabilitation Center is seeking a cook to prepare diverse menu items per prescribed recipes, maintain clean cooking areas, and ensure quality and presentation. You’ll work with residents, staff and vendors to support patient meals.

We offer competitive pay and comprehensive benefits, plus growth opportunities in a collaborative team environment. Join a facility that values care for both residents and staff.

Qualifications

• 2+ years of LTC institutional-style cooking experience.

Responsibilities

• Prepare a variety of menu items following recipes.
• Maintain clean and organized work areas, utensils and equipment.
• Ensure quality, cost, presentation and flavor standards are met.
• Collaborate with residents, staff and vendors.
• Perform additional tasks as assigned.

Skills

Cooking

LTC Experience

ServSafe

Job description

Join Our Team as a Cook at Roswell Nursing and Rehabilitation center

| Excellent Facility | Supportive Work Environment

At Roswell nursing and rehabilitation, we believe that the care we provide to our patients starts with the care we give to our team. We treat everyone here like family because that’s exactly how we see you.

Why You’ll Love Working With Us

• Competitive Pay

• Comprehensive Health, Dental & Vision Insurance

• Life & Disability Coverage

• Paid Sick Leave, Holidays & Generous PTO

• 401(k) Retirement Plan

• Next Day Pay Option

• Annual Uniform Allowance

• Unlimited Employee Referral Bonus Program

• 24/7 Staff Support Hotline

• Growth & Development Opportunities

• Supportive Team Environment

Your Role as a Cook

• Prepare a variety of delicious menu items following prescribed recipes

• Maintain clean and organized work areas, utensils, and equipment

• Ensure quality, cost, presentation, and flavor standards are met

• Collaborate with residents, staff, and vendors

• Perform additional tasks as assigned

What We’re Looking For

• 2+ years of LTC institutional-style cooking experience preferred

• ServSafe Certification preferred (or willingness to obtain within 90 days)