Cook

Torsap Thai Kitchen; Crosslake (MN); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive hourly pay

Flexible scheduling

Job summary

Torsap Thai Kitchen in Minnesota is seeking a dependable line cook to join our kitchen team. You will prepare and cook menu items, set up workstations, and maintain cleanliness and food safety standards in a fast-paced environment.

This role requires teamwork, punctuality, and attention to detail. Previous kitchen experience is preferred, but we’ll train the right candidate. Flexible scheduling and competitive hourly pay are offered.

Qualifications

• Previous kitchen or cooking experience preferred (but willing to train the right candidate).
• Reliable, punctual, and a team player.
• Ability to work in a fast-paced environment.
• Strong attention to detail and food quality.
• Ability to stand for extended periods and lift up to 50 lbs.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Set up, stock, and maintain workstations before, during, and after service.
• Follow proper food handling, storage, and sanitation procedures.
• Communicate clearly with front-of-house and kitchen team members.

Skills

Kitchen experience

Reliability

Teamwork

Fast-paced

Attention to detail

Physical stamina

Job description

Responsibilities

• Prepare and cook menu items according to Andy’s Bar & Grill recipes and standards
• Set up, stock, and maintain workstations before, during, and after service
• Follow proper food handling, storage, and sanitation procedures
• Communicate clearly with front-of-house and kitchen team members

Skills

• Previous kitchen or cooking experience preferred (but willing to train the right candidate)
• Reliable, punctual, and a team player
• Ability to work in a fast-paced environment
• Strong attention to detail and food quality
• Ability to stand for extended periods and lift up to 50 lbs

Benefits

• Competitive hourly pay
• Flexible scheduling