Cook

Torsap Thai Kitchen; Newnan (GA); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Employee meal discount

Weekly pay

Opportunities for raises

Advancement opportunities

Job summary

Torsap Thai Kitchen, located in Newnan, Georgia, is seeking a dedicated kitchen staff member responsible for preparing menu items while ensuring quality and consistency. The ideal candidate will have grill and fryer experience, be able to work efficiently during busy periods, and maintain a clean workspace.

This full-time position offers competitive hourly pay, weekly pay schedules, and benefits like meal discounts and opportunities for raises. If you're looking for a supportive work environment with room for growth, join our team!

Qualifications

• Previous grill and fryer experience required.
• Ability to work in a fast-paced environment.
• Dependable and punctual.

Responsibilities

• Prepare and cook menu items quickly while maintaining quality and consistency.
• Operate grill, fryer, and other kitchen equipment safely.
• Prepare ingredients and complete daily food prep.
• Ensure all orders are accurate before they leave the kitchen.

Skills

Grill experience

Fryer experience

Multitasking

Time management

Positive attitude

Ability to lift 50 lbs

Open availability

Reliable transportation

Job description

Responsibilities

• Prepare and cook menu items quickly while maintaining quality and consistency.
• Operate grill, fryer, and other kitchen equipment safely.
• Prepare ingredients and complete daily food prep.
• Ensure all orders are accurate before they leave the kitchen.
• Maintain a clean, organized, and sanitary work area.
• Follow all food safety and health department regulations.
• Restock food and supplies throughout the shift.
• Assist with opening and closing kitchen duties.
• Minimize food waste and properly rotate inventory (FIFO).
• Work efficiently during busy lunch and dinner rushes.
• Communicate effectively with the cashier and management.

Skills

• Previous grill and fryer experience required.
• Ability to work in a fast-paced kitchen.
• Strong multitasking and time management skills.
• Dependable, punctual, and able to work independently.
• Positive attitude and strong work ethic.
• Ability to stand for extended periods and lift up to 50 lbs.
• Must have open availability, including evenings and weekends.
• Must be able to follow recipes and portion standards.
• Reliable transportation is required.

Benefits

• Competitive hourly pay based on experience.
• Weekly pay.
• Employee meal discount.
• Opportunities for raises based on performance.
• Advancement opportunities as the business continues to grow.
• Supportive, team-oriented work environment.
• Full-time, steady hours for qualified candidates.