Contracted Services General Manager: Ops & Growth Leader

Aramark

Phoenix (AZ)

On-site

USD 90,000 - 150,000

Full time

14 days+

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Job summary

Aramark seeks a General Manager to plan, manage, and guide multiple contracted services for a client typically generating $2-15M+ in revenue. You will lead operations across food service, facilities, custodial, and more, building strong client relationships and ensuring safe, compliant service.

As a capable operations leader, you will develop a team, manage budgets with Finance, and implement growth initiatives while meeting financial goals.

Qualifications

  • Bachelor's degree in Food Service, Hospitality, Facilities, or Business Management.
  • Strong client focus and ability to grow business.
  • Excellent interpersonal skills with clients and senior management.
  • Ability to read and apply contractual requirements.
  • Experience in service industry or contract services.
  • Proven leadership of multiple managers.
  • Experience with budgets and financial controls.
  • Experience developing sales strategies and implementing programs.

Responsibilities

  • Lead a team delivering contracted services and oversee operations.
  • Manage client relations and drive service excellence.
  • Build and guide a management team to meet objectives.
  • Recommend improvements based on operational needs and contracts.
  • Partner with Finance to manage budgets and improve financial performance.
  • Ensure compliance with regulations and records.
  • Adhere to Aramark standards and safety policies.

Skills

Client relations
Entrepreneurship
Interpersonal skills
Contract terms literacy
Service industry experience
Leadership across managers
Budgeting & financial controls
Sales strategies & programs

Education

Bachelor's degree in Food Service, Hospitality, Facilities, or Business Management

Job description

Aramark seeks a General Manager to plan, manage, and guide multiple contracted services for a client typically generating $2-15M+ in revenue. You will lead operations across food service, facilities, custodial, and more, building strong client relationships and ensuring safe, compliant service.

As a capable operations leader, you will develop a team, manage budgets with Finance, and implement growth initiatives while meeting financial goals.

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