Continental Breakfast Cook – Early Shifts & Benefits

Hyatt Place - Downtown Greensboro; Greensboro (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid training & certifications

Medical, dental and vision benefits

401K + 401K match

Paid time off & paid holidays

Employee discount program

Referral bonus program

Uniforms provided

Job summary

Hyatt Place Greensboro Downtown is seeking a Cook to prepare and cook breakfast items to high quality standards. You will join a close-knit kitchen team, contributing to a memorable dining experience for guests.

The role requires at least 1 year kitchen experience or culinary certification, clear communication, and the ability to lift up to 25 pounds and stand for long periods. Weekend shifts and active involvement are expected.

Qualifications

• At least 1 year of kitchen experience or culinary certificate.
• Clear communication and ability to follow supervision.
• Must be able to lift up to 25 pounds and stand for long periods.

Responsibilities

• Prepare and cook to high quality standards for breakfast offerings.
• Work with kitchen team to deliver visually appealing dishes.
• Maintain sanitation and cleanliness in work areas.
• Stock and rotate ingredients, assist with prep during busy periods.
• Adhere to portion sizes, methods, and safety policies.
• Support the manager with duties as needed.

Skills

Communication

Physical stamina

Teamwork

Job description

Hyatt Place Greensboro Downtown is seeking a Cook to prepare and cook breakfast items to high quality standards. You will join a close-knit kitchen team, contributing to a memorable dining experience for guests.

The role requires at least 1 year kitchen experience or culinary certification, clear communication, and the ability to lift up to 25 pounds and stand for long periods. Weekend shifts and active involvement are expected.