Concession Stand Operations Lead

Radisson-Hotel-Group; Kalamazoo (MI); On-site; USD 18,000 - 25,000; Full time

Job summary

Radisson-Hotel-Group in Kalamazoo, MI seeks a dedicated Food & Beverage Stand Attendant for event operations. You will supervise prep and service, maintain the stand, and ensure proper labeling, temperatures, and health-code compliance. Excellent customer service and flexible scheduling are required.

You will manage money handling, train staff, track inventory, and submit reports for deposits and spoilage. This role requires lifting up to 40 pounds and availability during evenings, weekends, and

Qualifications

• Excellent customer service skills.
• Able to work evenings, nights, weekends and holidays.
• Able to stand for long periods of time.
• Able to lift up to 40 pounds.
• Able to comply with safety and health code standards.
• Able to handle repetitive motion tasks.

Responsibilities

• Supervise preparation and service of food/beverage to patrons.
• Operate and maintain the Food & Beverage stand per Health Code and policies.
• Ensure staff check I.D. and uphold one beer limit as directed.
• Ensure proper food portions and temperatures are served.
• Oversee handling of money, tips, and deposits; provide change when needed.
• Report employee discipline problems to F&B Manager.
• Train staff on proper cleanup procedures.
• Inspect stand for cleanliness and proper labeling before dismissal.
• Retain at least 2 staff members for inspection by the F&B Manager.
• Count items at start, count out at end; record on paperwork.
• Check requisitioned items; record during events.
• Maintain spoilage bucket and record spoilage; submit items.
• Submit sales reports with bank and deposits.
• Submit requisitions for next event with sales report.
• Report items needing repair or replacement.

Job description

Radisson-Hotel-Group in Kalamazoo, MI seeks a dedicated Food & Beverage Stand Attendant for event operations. You will supervise prep and service, maintain the stand, and ensure proper labeling, temperatures, and health-code compliance. Excellent customer service and flexible scheduling are required.

You will manage money handling, train staff, track inventory, and submit reports for deposits and spoilage. This role requires lifting up to 40 pounds and availability during evenings, weekends, and