Community Kitchen Cook for Disaster-Response Meals

The Salvation Army USA Western Territory

Puyallup (WA)

On-site

USD 2,066,000 - 3,031,000

Part time

14 days+
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Job summary

The Salvation Army USA Western Territory is seeking a part-time Cook for the Puyallup Valley Corps Community Center to plan, prepare and serve meals during scheduled hours. You will work under the supervision of the Program Coordinator, following safety protocols, managing basic kitchen operations, and supporting Emergency Disaster Services meals with care and compassion.

This role requires strong English communication, flexibility, and a commitment to serving a diverse community in a distinctly

Qualifications

  • Must have experience in preparing meals for large groups (70 or more).
  • Ability to write & create menus that are nutritious and appealing to members.
  • Ability to preplan meals and prepare meals in an economical and sanitary manner.
  • Ability to plan event preparation and planning (as needed).
  • Ability to economically purchase food in large quantities, maintain inventory and rotate stock as needed.
  • Ability to be flexible and adapt to changing situations; able to work with members with special dietary needs or allergies.
  • Ability to keep kitchen and supply room clean and organized.
  • Ability to help clean the main dining area.
  • Ability to work effectively in a distinctly Christian environment.
  • Maintain a positive attitude towards Salvation Army programs.

Responsibilities

  • Ability to cook
  • Read and adjust recipes
  • Detail oriented and attention to detail
  • Self-starter
  • Team player
  • Strong use of the English language in verbal and written communication
  • Excellent telephone skills
  • Ability to work in a fast-paced environment and maintain poise under pressure
  • Customer service mindset
  • Cook/Prepare meals for Emergency Disaster Services responses

Skills

Cooking
Detail oriented
Self-starter
Team player
English communication
Telephone skills
Working in fast-paced environments
Customer service
Emergency Disaster Services meals
Reading recipes

Education

High school diploma or equivalent

Tools

Excel
Word
PowerPoint
Database software

Job description

The Salvation Army USA Western Territory is seeking a part-time Cook for the Puyallup Valley Corps Community Center to plan, prepare and serve meals during scheduled hours. You will work under the supervision of the Program Coordinator, following safety protocols, managing basic kitchen operations, and supporting Emergency Disaster Services meals with care and compassion.

This role requires strong English communication, flexibility, and a commitment to serving a diverse community in a distinctly

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