Commissary Bread Production

Beyond Bread

Tucson (AZ)

On-site

USD 22,041 - 24,796

Full time

14 days+

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Benefits offered by this job

Assurance santé
Assurance dentaire
Assurance vision
Repas gratuits
Réductions pour les employés
Possibilité d'avancement

Job summary

Une entreprise de boulangerie bien établie à Tucson recherche un boulanger de nuit. Dans un environnement rapide et convivial, vous préparerez et cuirez du pain fait maison, en soutenant l'équipe de cuisine. Ce poste offre des avantages tels que des repas gratuits et des réductions pour les employés.

Qualifications

  • Bilingue en espagnol et en anglais est un plus.
  • Doit avoir au moins 18 ans.
  • Disponible pour des heures tardives ou matinales.

Responsibilities

  • Préparer et cuire du pain frais fait maison.
  • Travailler dans une cuisine industrielle en pétrissant et mélangeant de grandes quantités de pâte.
  • Suivre toutes les politiques et procédures sanitaires.

Skills

Travail d'équipe
Fiabilité
Multitâche

Job description

Benefits:

Dental insurance

Employee discounts

Health insurance

Opportunity for advancement

Vision insurance

Free food & snacks

Beyond Bread is in KNEAD of an overnight Bread Baker!

All team members are included in our Team Tip Pool and make $16-$18/hr after training!

Not only are we Tucson born and bread, but did you know we are a full scratch house and our food is made and prepared fresh daily?

Why should you apply?

Fun, fast-paced, family like environment

Overnight shifts that can start at 10pm or 12am.

Free shift meal and employee discount

Free daily loaf of our scratch made bread (and all the bread puns you can handle)

Full Time employees enjoy Health, Dental and Vision coverage

What will you do?

Prepare and bake the fresh, scratch made bread that has been a part of our locally loved recipes for 20+ years. The volume of bread baked supports the daily needs of 4 locations and catering.

Work in our industrial kitchen mixing and kneading large batches of dough

Shape and bake loaves in our deck ovens

Follow all sanitation and health policies and procedures

Aid and support all back of house teams as needed Who are you?

A team player who is positive, works well with others and takes pride in consistency

Dependable, on time and hard-working

Able to multitask and work efficiently with minimal supervision

Available for late night or early morning hours (10pm or 12:00am shift start)

Must be able to move or lift over 50lbs regularly and at times up to 100lbs

Able to work full time hours (35-40 hrs. per week) or part time (15-20 hrs. per week).

Bilingual in Spanish and English is a plus

Must be at least 18 years old

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