Commis Chef - All-Rounder

Placements24; Willows (CA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary starting

Comprehensive training

Career progression

Dynamic fast-paced environment

Hands-on kitchen experience

Job summary

Placements24 is seeking a Commis Chef to join our client’s busy kitchen team in Welkom. This entry-level role is ideal for a motivated individual looking to learn and grow within the culinary industry.

You will support senior chefs, work across kitchen sections, and develop professional cooking skills in a supportive environment. Training, mentorship, and opportunities for progression are offered.

Qualifications

• Previous experience as a kitchen assistant or in a similar role is advantageous but not essential.
• Strong desire to learn and build a career in culinary arts.
• Ability to follow instructions accurately and work efficiently under pressure.
• Good understanding of basic kitchen hygiene and food safety principles.
• Team player with excellent communication skills.
• Willingness to work flexible hours, including evenings and weekends in Welkom.

Responsibilities

• Assist senior chefs with basic food preparation tasks, including chopping vegetables, preparing sauces, and portioning ingredients.
• Maintain a clean and organized workstation, adhering to strict hygiene and sanitation standards.
• Learn and execute basic cooking techniques under the guidance of experienced chefs.
• Support the kitchen team during service, ensuring timely delivery of dishes.
• Properly store and label all food items to ensure freshness and prevent spoilage.
• Participate in stocktaking and assist with deliveries.

Skills

Team player

Communication skills

Follow instructions

Work under pressure

Job description

About the Role

Our client is looking for an enthusiastic and diligent Commis Chef to join their busy kitchen team in Welkom . This is an excellent entry-level opportunity for a motivated individual eager to learn and grow within the culinary industry. You will work across various sections of the kitchen, supporting the senior chefs in food preparation and ensuring smooth service delivery. This role demands a willingness to learn, a strong work ethic, and a keen interest in developing professional cooking skills in a supportive environment.

Key Responsibilities

• Assist senior chefs with basic food preparation tasks, including chopping vegetables, preparing sauces, and portioning ingredients.
• Maintain a clean and organized workstation, adhering to strict hygiene and sanitation standards.
• Learn and execute basic cooking techniques under the guidance of experienced chefs.
• Support the kitchen team during service, ensuring timely delivery of dishes.
• Properly store and label all food items to ensure freshness and prevent spoilage.
• Participate in stocktaking and assist with deliveries.

Requirements

• Previous experience as a kitchen assistant or in a similar role is advantageous but not essential.
• A strong desire to learn and build a career in culinary arts.
• Ability to follow instructions accurately and work efficiently under pressure.
• Good understanding of basic kitchen hygiene and food safety principles.
• Team player with excellent communication skills.
• Willingness to work flexible hours, including evenings and weekends in Welkom.

Benefits

• Competitive starting salary for an entry-level position.
• Comprehensive training and mentorship from experienced chefs.
• Opportunities for career progression within the organization.
• A dynamic and fast-paced work environment.
• Gain hands-on experience in a professional kitchen setting.