Commis Chef

TN United Kingdom; North Wales (Montgomery County); On-site; USD 10,000 - 60,000; Full time

Job summary

An exciting opportunity awaits as a Commis Chef at a forward-thinking hospitality company. This role offers a chance to develop your culinary skills in a supportive environment, where you'll assist in food preparation and uphold kitchen safety standards. With the potential for live-in accommodation and numerous perks, including discounts across various brands, this position is perfect for those passionate about food and eager to grow in their culinary career. Join a team that values diversity and inclusion, and take the next step in your career with us!

Benefits

Live-in Accommodation

Free Gym Access

Discounted Food Onsite

Access to Discounts with National Brands

Career Development Opportunities

20% Discount for Family & Friends

Qualifications

• Assist in food preparation and maintain kitchen safety standards.
• Understand basic food hygiene practices in a team environment.

Responsibilities

• Responsible for assisting in food preparation and kitchen maintenance.
• Contribute to maintaining food safety standards.

Skills

Food Preparation

Food Hygiene Practices

Ability to Work Under Supervision

Education

Culinary Qualifications

Job description

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Pay Rates: Up to £11.94 per hour depending on age

We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels.

The benefits of working with us

• Live-in accommodation may be available.
• Free use of gym and leisure facilities
• Free or 60% discounted food onsite
• Access to numerous discounts and offers with many national brands and retailers.
• A fantastic opportunity for career development through externally recognised qualifications, in addition to in-house training and development (Degree and Apprenticeship level)
• 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)

What will I be doing?

As a Commis Chef, you will be responsible for assisting in food preparation, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices in a team environment where you will be supported and developed.

What are we looking for?

• Enthusiastic candidates who want to develop a career in the kitchen.
• Have a thirst for knowledge and want to learn new skills.
• A genuine passion for food.

What skills do I need?

• Ability to work under supervision.

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities, and industries, and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.

We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can.