Cocktail Lounge Server - Tips, 401(k) Match & Benefits

Sage Hospitality Group; Denver (CO); Vor Ort; USD 18.000 - 26.000; Teilzeit

Benefits dieser Stelle

Tips

Paid sick time and paid leave

401(k) up to 4% match

Calm Health App Subscription

Employee assistance program

Pet Insurance

Hotel/Restaurant discounts

Employee Referral Bonus up to $1000

Zusammenfassung

The Maven Hotel in Denver, CO, part of Sage Hospitality Group, is seeking a friendly food server to deliver prompt, courteous service. You will greet guests, take orders, upsell specials, and maintain cleanliness and service standards throughout shifts.

Ideal candidates have high school education, at least 3 months in a similar role, fluent English, and strong multitasking abilities. The position is part-time with tips included and opportunities to grow within the hotel’s restaurant operations.

Qualifikationen

• High school education or equivalent.
• 3+ months of experience in a similar role.
• Fluent in oral and written English.

Aufgaben

• Greets and takes food and drink orders, serves orders and accommodates special requests.
• Maintains service standards and attentive guest experience throughout dining.
• Performs opening/closing sidework and restocking/cleaning duties.
• Memorizes menu items and daily specials to answer questions and upsell.
• Keeps restaurant, wait station and kitchen area clean and presentable.
• Documents guest orders accurately and safeguards payment processes.
• Attends pre-meal and departmental meetings to stay informed.
• Responds to guest inquiries with timely and knowledgeable information.
• Presents a clean, professional appearance and friendly demeanor.

Kenntnisse

Customer service

Cash handling

English fluency

Multitasking

Organization

Stress management

Ausbildung

High school education or equivalent

Jobbeschreibung

The Maven Hotel in Denver, CO, part of Sage Hospitality Group, is seeking a friendly food server to deliver prompt, courteous service. You will greet guests, take orders, upsell specials, and maintain cleanliness and service standards throughout shifts.

Ideal candidates have high school education, at least 3 months in a similar role, fluent English, and strong multitasking abilities. The position is part-time with tips included and opportunities to grow within the hotel’s restaurant operations.