Club Tavern Bartender & Server - Growth & Privileges

Valleybrook; Northern (KY); Hybrid; USD 17,000 - 34,000; Full time

Benefits offered by this job

Growth opportunities

Employee golf privileges

Chef prepared shift meals

Hospitality training and experience

Employee discounts

Job summary

Valleybrook is seeking a Tavern Server/Bartender to deliver memorable experiences for members and guests. You will handle bar duties, craft drinks, and maintain a welcoming environment in a fast-paced country club setting.

Join a team focused on growth, with employee golf privileges and chef-prepared meals. If you enjoy hospitality, weddings, and community events, this role offers ongoing training and opportunities to advance within the organization.

Qualifications

• Understanding of fine and casual dining service expectations.
• Must be of legal age to serve alcohol per state law.
• Excellent customer service and communication skills.
• Reliable, punctual and able to work weekends/holidays.
• Ability to thrive in a fast-paced team setting.
• Strong team player with good interpersonal skills.
• Experience with cashier systems is a plus.

Responsibilities

• Maintain a professional appearance at all times.
• Provide prompt and efficient customer service to guests.
• Maintains bar supplies, glassware, and equipment inventory.
• Ensure sanitation and cleanliness of bar areas and tools.
• Adhere to all beverage laws and regulations.
• Learn regular guests by name and offer personalized service.
• Monitor guest experience and take action to ensure top service.
• Prepare garnishes, mixes and pre-mixed drinks.

Skills

Fine & casual dining

Legal age to serve liquor

Customer service

Dependable

Fast paced

Team environment

Communication & interpersonal skills

Cash register operations

Job description

Valleybrook is seeking a Tavern Server/Bartender to deliver memorable experiences for members and guests. You will handle bar duties, craft drinks, and maintain a welcoming environment in a fast-paced country club setting.

Join a team focused on growth, with employee golf privileges and chef-prepared meals. If you enjoy hospitality, weddings, and community events, this role offers ongoing training and opportunities to advance within the organization.