Club Kitchen Cook & Line Prep

Capitol Hill Club; Washington (District of Columbia); On-site; USD 36,000 - 41,000; Part time

Job summary

Capitol Hill Club in Washington, DC 20003 is seeking a part-time cook to prepare a variety of menu items for members and guests, following standard recipes and daily prep lists.

The role requires a high school diploma or GED, two years of kitchen experience, and completion of culinary schooling. You will work under the Executive Chef or Sous Chef on Duty, maintaining health and safety standards and coordinating with the kitchen team.

Qualifications

• High School diploma or GED.
• Two-year culinary school.
• Minimum of two years of experience in kitchen preparation and cooking.

Responsibilities

• Cooks and prepares a variety of food products according to standard recipes and daily prep list.
• Follows all state and local health and food safety regulations.
• Follows all safety procedures for operating and cleaning machinery.
• Coordinates and times orders with other kitchen operations.

Education

High School diploma or GED

Two-year culinary school

Minimum two years of kitchen prep and cooking experience

Job description

Capitol Hill Club in Washington, DC 20003 is seeking a part-time cook to prepare a variety of menu items for members and guests, following standard recipes and daily prep lists.

The role requires a high school diploma or GED, two years of kitchen experience, and completion of culinary schooling. You will work under the Executive Chef or Sous Chef on Duty, maintaining health and safety standards and coordinating with the kitchen team.