Closing Shift Leader - Restaurant, $20/hr, Paid Vacation

Smithfield's Chicken 'N Bar-B-Q; Clayton (NC); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Paid vacation

Benefits after 6 months

Overtime hours available

Job summary

Smithfield's Chicken 'N Bar-B-Q in North Carolina is seeking a Closing Manager to lead the night operations and ensure flawless nightly shutdown. The role requires managing the closing shift 5 days per week, with start between 2-5pm, and Fridays to Sundays as expected shifts.

You'll oversee high standards of guest service, food quality, and equipment maintenance, with a hands-on leadership approach. Expect opportunities for overtime and benefits after 6 months, with compensation up to $20 per

Qualifications

• Experienced restaurant leader with drive-thru experience.
• High standards of operational execution and nightly shutdown.
• Guest advocate focused on customer satisfaction.
• Hands-on leadership style with an upbeat personality.
• Able to taste and handle all menu items; maintain professional appearance.

Responsibilities

• Close shifts 5 days per week, starting between 2–5pm, with Fri/Sat/Sun as expected shifts.
• Oversee nightly shutdown, equipment maintenance and sanitation.
• Ensure exceptional guest service and food quality at all times.
• Lead by example with a hands-on leadership approach and clear communication.

Skills

Restaurant leadership

Drive-thru experience

Guest advocacy

Communication skills

Hands-on leadership

Job description

Smithfield's Chicken 'N Bar-B-Q in North Carolina is seeking a Closing Manager to lead the night operations and ensure flawless nightly shutdown. The role requires managing the closing shift 5 days per week, with start between 2-5pm, and Fridays to Sundays as expected shifts.

You'll oversee high standards of guest service, food quality, and equipment maintenance, with a hands-on leadership approach. Expect opportunities for overtime and benefits after 6 months, with compensation up to $20 per