Clinical Nutrition Manager - Epic-Driven Care Lead

Thomas Cuisine; Great Falls (MT); On-site; USD 90,000 - 100,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) with company match

Paid time off and parental leave

Flexible spending and health savings

Employee assistance program

Disability and life insurance

Continuing education and development

Job summary

Thomas Cuisine is seeking a compassionate Clinical Dietitian to lead nutrition care at our Great Falls site. The Clinical Nutrition Manager will oversee patient nutrition, collaborate with interdisciplinary teams, and support a trauma center environment.

This role offers a relocation package, a competitive salary range, a 5% performance bonus, and opportunities for professional development. Responsibilities include nutrition assessments, care plans, enteral/parenteral nutrition management,

Qualifications

• Bachelor’s degree in Nutrition, Dietetics, or related field.
• Current BLS Certification.
• ServSafe Certification.
• Strong clinical judgment and communication skills.
• Passion for patient-centered care and whole-food nutrition.

Responsibilities

• Complete nutrition assessments and develop individualized care plans.
• Provide nutrition interventions and monitor patient progress.
• Collaborate with interdisciplinary care teams during care conferences and discharge planning.
• Recommend and manage therapeutic, enteral, and parenteral nutrition plans.
• Educate patients, families, and healthcare staff.
• Ensure compliance with regulatory and therapeutic diet standards.
• Support patient satisfaction through collaboration with dining services.
• Mentor dietetic interns, students, and new team members.
• Contribute ideas and best practices that enhance patient satisfaction and the overall nutrition care experience.

Skills

Clinical nutrition

Interdisciplinary collaboration

Team leadership

Communication skills

Education

Bachelor’s degree in Nutrition/Dietetics

Registered Dietitian (RD)

Tools

Epic

Job description

Thomas Cuisine is seeking a compassionate Clinical Dietitian to lead nutrition care at our Great Falls site. The Clinical Nutrition Manager will oversee patient nutrition, collaborate with interdisciplinary teams, and support a trauma center environment.

This role offers a relocation package, a competitive salary range, a 5% performance bonus, and opportunities for professional development. Responsibilities include nutrition assessments, care plans, enteral/parenteral nutrition management,