Clinical Dietitian - Long-Term Care Onsite

Elior Living; Gilberton (Schuylkill County); Presencial; USD 58 000 - 68 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical (FT Employees)

Dental

Vision

Tuition Reimbursement (FT Employees)

Paid Time Off

401k

Sick Time

Holiday Pay

Resumo da oferta

Elior North America is seeking an experienced registered dietitian to join the healthcare team at Berks Heim Nursing Home in Leesport. You will assess nutritional needs, initiate interventions, and support quality of life aligned with residents’ goals.

You will provide nutritional expertise to the health care team, educate patients and staff, and ensure compliance with standards of practice and regulatory requirements. This role includes participation in quality improvement initiatives.

Qualificações

• Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
• Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
• Licensed or certified, per state requirements.
• Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights.
• Ability to teach others, specifically pertaining to nutrition and dietetics.

Responsabilidades

• Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.
• Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements.
• Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.
• Actively participating in the development, review, and revision of continuous quality improvement programs.

Descrição da oferta de emprego

Elior North America is seeking an experienced registered dietitian to join the healthcare team at Berks Heim Nursing Home in Leesport. You will assess nutritional needs, initiate interventions, and support quality of life aligned with residents’ goals.

You will provide nutritional expertise to the health care team, educate patients and staff, and ensure compliance with standards of practice and regulatory requirements. This role includes participation in quality improvement initiatives.