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HAP Alaska Yukon seeks a kitchen operations leader to oversee the entire kitchen for a specific venue, including labor and food costs, the employee lifecycle, human resource needs, and scheduling.
You will help develop and enrich sanitation and safety protocols to align with state, local, and Company laws and regulations, ensuring compliance and high standards across daily operations.
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.
Do you love to be inspired and challenged daily? You will oversee the entire kitchen operation for specific venue including labor and food costs, employee lifecycle, human resource needs, and scheduling. You will help to develop and enrich sanitation and safety protocols to align with state, local, and Company laws and regulations.
HAP Alaska Yukon is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin, disability or protected veteran status.