Chef Operator: Lead a High-Impact Scratch Kitchen

Digrestaurants; Washington (District of Columbia); On-site; USD 80,000 - 85,000; Full time

Benefits offered by this job

16 weeks of Fully Paid Parental Leave

Health Insurance

Paid Time Off

401K Program

Phone Reimbursement

Commuter Benefits

Complimentary DIG Meals

Short-Term Disability

Job summary

Digrestaurants is seeking a Chef Operator in Washington D.C. to lead a culinary team with a focus on innovation and excellence. You will manage restaurant operations, ensuring the highest standards while mentoring your team in a dynamic environment.

This role involves managing PnL responsibilities, collaborating with the chef team, and driving success through strategic planning. Strong leadership and operational skills are essential for thriving in this fast-paced atmosphere.

Competitive salary and excellent benefits are offered.

Qualifications

• 3–5 years minimum kitchen or operational restaurant management experience.
• Passion for real, good food and leadership skills.
• Excellent communication skills and attention to detail.

Responsibilities

• Manage the entire restaurant operation, including PnL responsibilities.
• Collaborate with CDC on QA processes.
• Ensure culinary and DOH standards are followed.

Skills

Kitchen Management

Leadership

Operational Excellence

Communication

Technical Skills

Tools

Restaurant Costing Software

Digital Ordering Systems

Job description

Digrestaurants is seeking a Chef Operator in Washington D.C. to lead a culinary team with a focus on innovation and excellence. You will manage restaurant operations, ensuring the highest standards while mentoring your team in a dynamic environment.

This role involves managing PnL responsibilities, collaborating with the chef team, and driving success through strategic planning. Strong leadership and operational skills are essential for thriving in this fast-paced atmosphere.

Competitive salary and excellent benefits are offered.