Chef/ Manager Needed for School Food Service

Maschio's Food Service Inc.

Allentown (Lehigh County)

On-site

USD 52,000 - 68,000

Full time

4 days ago
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Job summary

School Food Service Management Company is seeking a Chef/Manager for the Allentown, PA area. This full-time, day-shift role runs Monday through Friday with no weekends or holidays; occasional nights may occur for school board catering events.

The candidate should have proven cooking experience, familiarity with high-volume catering, and the ability to work within NSLP guidelines. ServSafe certification is preferred and readiness to obtain necessary school work documents.

Qualifications

  • K-12 school food service experience is a plus.
  • Proven cooking experience in a high-volume kitchen.
  • ServSafe certification preferred.
  • Ability to follow NSLP guidelines.
  • Familiarity with inventory and food ordering.

Responsibilities

  • Oversee the kitchen operations and safety.
  • Create menu ideas while following NSLP guidelines.
  • Prepare for catering events.
  • Manage food ordering and inventory.
  • Staff scheduling and training.

Skills

Kitchen management
Menu planning
High-volume catering
Food safety
Staffing
Cooking experience

Education

K-12 school food service experience preferred

Tools

Google Docs
Microsoft Office

Job description

School Food Service Management Company is seeking a Chef/ Manager in the Allentown, Pa area. Full time position, day shift, 8 hours daily. Monday through Friday, no weekends or holidays. There may be occasional nights for school board catering events.

K-12 school food service experience is a plus. Must be familiar with high volume catering. Must be able to obtain the proper documentation to work in schools. Must have proven cooking experience.

ServSafe® certificate is preferred.

Duties to include:

  • Overseeing the function of the kitchen area.
  • Creating menu ideas, while adhering to all NSLP guidelines.
  • Preparing for Catering events.
  • Be sure all safety and cleanliness guidelines are being practiced at all times.
  • See the personal protection equipment is being used at all times.
  • Food ordering and inventory.
  • Must be proficient in various computer software.(Google Docs, Microsoft, etc.)
  • Staffing needs.
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