Chef De Partie

Gateway Hospitality Recruitment; Broadway (VA); On-site; USD 41,972 - 51,299; Full time

Benefits offered by this job

Live-in accommodation

All meals

Uniform

28 days' holiday

Tips worth £3k

Job summary

Busy Country House Hotel in Worcestershire is seeking a Chef de Partie to join a Rosette-standard kitchen. You will work in a busy hotel restaurant with no banqueting, and live-in accommodation is available. Salary to £35k DOE plus tips worth £3k, with 28 days' holiday and meals provided.

Reporting to the Head Chef, you will be supported by junior chefs and have opportunities for career progression within the company.

Qualifications

• You will be a Chef de Partie with experience in rosette kitchens.

Responsibilities

• Reporting to the Head Chef you will be assisted by junior chefs.
• Work in a Rosette standard kitchen using fresh, local and seasonal ingredients.
• Prepare and plate for hotel and restaurant guests.
• Opportunity for career progression within the company.

Skills

Chef de Partie

Job description

Great role with Busy Country House Hotel in Worcestershire.

Chef de Partie. A Fantastic opportunity had arisen at our client based in Worcestershire for a chef to work in their busy hotel. The hotel opens for Restaurant & Bar service with no functions or weddings so you will not do banqueting just restaurant service. You will work 4.5 days per week and Live in is available.

Salary & Benefits

• Salary to £35k d.o.e
• Tips worth £3k
• Live in Accommodation
• All meals
• Uniform
• 28 days holiday

The Role

• Reporting to the Head Chef you will be assisted by junior chefs
• Working in the Rosette standard kitchen using fresh, local and seasonal ingredients
• Preparing and plating for hotel and restaurant guests
• Opportunity for career progression within the company

The Person

• You will already be a Chef de Partie
• Able to work unsupervised
• Have experience of working in a 1AA rosette hotel or restaurant kitchen
• Good attention to detail