Chef de Partie – Suffolk – 2AA Rosettes – Live In Available

Taste Hospitality Recruitment Limited; Suffolk (VA); On-site; USD 28,915 - 35,341; Full time

Benefits offered by this job

Competitive salary plus tips

Award-winning fresh food kitchen

Supportive brigade

Beautiful Suffolk coastal location

Job summary

Taste Hospitality Recruitment Limited is seeking a Chef de Partie for a renowned gastro pub in Suffolk. You will manage your own section, work with seasonal ingredients, and uphold high standards in a supportive brigade.

This is a hands-on role in a busy kitchen, offering a competitive salary plus tips and the chance to develop within a respected modern British kitchen in a coastal setting.

Qualifications

• Experience as Chef de Partie in a busy kitchen.
• Strong knowledge of hygiene and food safety.
• Ability to work calmly in a fast-paced environment.

Responsibilities

• Run your own section during prep and service.
• Maintain consistency and presentation standards.
• Work with fresh, seasonal ingredients.
• Support junior chefs within the brigade.
• Maintain excellent hygiene and kitchen organisation.

Skills

Teamwork

Leadership

Hygiene

Time management

Job description

We are recruiting a Chef de Partie to join an award-winning gastro pub in a picturesque Suffolk town, offering a fantastic opportunity within a quality-driven kitchen.

Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.

This highly regarded property has built an excellent reputation for its relaxed but refined dining experience, combining the warmth and character of a traditional pub with the standards of a modern fresh food kitchen.

Popular with both locals and destination diners, the business is known for its seasonal menus, welcoming atmosphere, and consistently high standards.

The kitchen focuses on modern British cuisine using fresh, locally sourced produce, delivering dishes that are full of flavour and beautifully presented without losing the comforting gastro pub feel guests return for time and time again.

• Competitive salary plus tips
• Work within an award-winning fresh food kitchen
• Supportive and professional brigade
• Beautiful Suffolk coastal location

As Chef de Partie, you will run your own section within a busy and well-organised kitchen, working closely with the senior team to maintain high standards across all services.

This is a fantastic role for a chef who enjoys working with quality ingredients in a fast-paced but supportive environment.

Duties:

• Run your own section during prep and service
• Maintain consistency and presentation standards
• Work with fresh, seasonal ingredients
• Support junior chefs within the brigade
• Maintain excellent hygiene and kitchen organisation

This is an excellent opportunity for a Chef de Partie looking to develop within a respected gastro pub in one of Suffolk’s most desirable coastal settings.

Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.