Chef De Partie – SB2487

Chef Results Limited; Suffolk (VA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Uniform Provided

Accommodation Available

Meals on Duty

Plus share of tips

Excellent Opportunities To Progress

Job summary

Chef Results Limited is seeking a Chef de Partie for a luxury seaside hotel in Suffolk, Virginia. This role involves contributing to a dynamic kitchen that serves demanding, award-winning dining options. The ideal candidate should have a stable background and experience in rosette standard kitchens.

In addition to cooking with fresh ingredients and seasonal menus, you will receive training and have opportunities for progression. Benefits include accommodation, meals on duty, and a share of tips.

Qualifications

• Stable background in kitchen roles.
• Previous experience in busy kitchen environments.

Responsibilities

• Assist in preparing regularly changing seasonal menus.
• Work across all sections of the kitchen.
• Bring creative ideas to menu planning sessions.

Skills

Experience in rosette standard kitchens

Ability to work with fresh ingredients

Menu planning skills

Job description

Overview

The Head Chef of a luxury Sea Side hotel that has a number of dining options available to its guests is currently seeking a Chef de Partie to join the brigade of 8 chefs. The hotel offers Award Winning fine dining in the restaurant, has a lounge bar, offers afternoon teas, caters for weddings and also offers private dining options. In this role of Chef de Partie you will be working across all of the sections to assist to prepare the regularly changing seasonal menus and will receive great training. This is a very busy and popular venue, which is busy all year round but especially during holiday period. The kitchen has full autonomy to create their own menus, as a result you will be encouraged to bring your own ideas to the menu planning sessions.

Requirements

A Chef de Partie with a stable background is needed for this position. Previous experience working in rosette standard kitchens serving multiple dining outlets where you were cooking with all fresh ingredients is essential.

Benefits Include

• Uniform Provided
• Accommodation Available
• Meals on Duty
• Plus share of tips
• Excellent Opportunities To Progress

This is a permanent role.

All applicants must be eligible to live and work in the UK.