Executive Sushi Chef — Lead Menu & Team in Nashville

Lettuce Escape; Nashville (TN); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

401(k)

Blue Cross Blue Shield Medical保险

Dental & Vision Insurance

Life and Accident Insurance

Critical Illness Insurance

Domestic Partner Benefits

Restaurant Discounts

Employee Assistance Program

Paid Time Off & Holidays

Job summary

Lettuce Entertain You Restaurants in Nashville is hiring an Executive Chef with 5+ years of executive experience to lead our BOH operations, menus, and cost controls. You will manage a diverse culinary team and collaborate with divisional leaders to elevate dining experiences across locations.

We offer a competitive salary with quarterly bonuses, comprehensive benefits, and opportunities for career growth within a culinary-driven company that values teamwork and guest satisfaction.

Qualifications

• 5+ years of Executive Chef experience in a full-service restaurant.
• Strong knowledge of sushi preparation, fish butchery, and Japanese culinary techniques.
• Ability to lead and develop teams.
• Skilled in managing BOH systems.

Responsibilities

• Oversee BOH operations and manage purchasing standards, inventory, and food cost controls.
• Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring.
• Research, develop and execute seasonal menus in partnership with divisional leaders.
• Ensure effective BOH training with divisional trainers and chefs.

Skills

Executive chef experience

Sushi preparation

Team leadership

BOH systems management

Job description

Lettuce Entertain You Restaurants in Nashville is hiring an Executive Chef with 5+ years of executive experience to lead our BOH operations, menus, and cost controls. You will manage a diverse culinary team and collaborate with divisional leaders to elevate dining experiences across locations.

We offer a competitive salary with quarterly bonuses, comprehensive benefits, and opportunities for career growth within a culinary-driven company that values teamwork and guest satisfaction.