Certified Packaging Technician - 2nd Shift

Winland Foods, Inc.

Buckner (KY)

On-site

USD 67,502,000 - 71,635,000

Full time

4 days ago
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Benefits offered by this job

Medical
Dental
Vision
401(k) with match
STD/LTD/AD&D/Life
HSA
FSA
EAP
Insurance
Critical Illness

Job summary

Winland Foods in Buckner, KY, is seeking a Certified Packaging Team Member for the 2nd shift (6:00am-2:30pm, Mon-Fri). You will operate, monitor, and maintain packaging lines at 1 Quality Place, ensuring safety and product quality.

The role requires High School Diploma or GED, forklift certification, and proficiency with SAP. You’ll work in a fast-paced team, supporting continuous improvement and strict food-safety standards.

Qualifications

  • High School Diploma or GED required.
  • Forklift certification preferred (required for Advanced Level); willingness to obtain certification if not already held.
  • Ability to operate, troubleshoot, and perform minor repairs on production line equipment.
  • Proficiency in SAP and basic computer skills.
  • Strong problem-solving and teamwork skills.

Responsibilities

  • Operate basic packaging machinery (depalletizers, palletizers, conveyors, fillers, case packers, box machines, unscramblers).
  • Complete equipment changeovers and address operational issues quickly.
  • Perform routine operation checks and preventive maintenance.
  • Inspect products for correct labeling, alignment, and packaging.
  • Follow GMP, HACCP, SQF, FSMA, and company food safety policies.
  • Record inventory transactions and quality results in SAP.
  • Assist in training and provide backup coverage as needed.

Skills

Forklift certification
SAP
IQS
MII
Weaver
5S
English communication
Teamwork
Technical troubleshooting
Basic math

Education

High School Diploma or GED

Tools

SAP
IQS
MII
Weaver

Job description

Winland Foods in Buckner, KY, is seeking a Certified Packaging Team Member for the 2nd shift (6:00am-2:30pm, Mon-Fri). You will operate, monitor, and maintain packaging lines at 1 Quality Place, ensuring safety and product quality.

The role requires High School Diploma or GED, forklift certification, and proficiency with SAP. You’ll work in a fast-paced team, supporting continuous improvement and strict food-safety standards.

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