CDM & Dining Director — Lead Nutrition & Team Growth

Atrium Centers; Plainwell (MI); In loco; USD 60.000 - 85.000; Tempo pieno

Vantaggi offerti da questo lavoro

100% ESOP + 401(k) matching

Medical, Dental, Vision, and Life

PTO & Holiday Pay

Tuition Reimbursement

Atrium Centers Discount Program

Descrizione del lavoro

Atrium Centers is seeking a Certified Dietary Manager to lead our dietary team and ensure safe, nutritious meals for residents. You’ll oversee daily operations, menu planning, and compliance with regulatory standards in a resident-focused environment.

As a CDM, you’ll mentor staff, manage budgets and inventory, and collaborate with nursing and care teams to support resident nutrition and quality of life. This role demands strong leadership, organization, and attention to sanitation and safety.

Competenze

• CDM credential required
• ServSafe Certification required
• Minimum 2 years of food service management experience, preferably in long-term care or healthcare
• Strong knowledge of nutrition, special diets, food safety, and sanitation standards
• Understanding of federal and state dietary regulations in skilled nursing
• Strong leadership, organizational, and communication skills
• Ability to manage budgets, inventory, and multiple priorities effectively
• Positive, dependable, and team-focused attitude

Mansioni

• Oversee daily dietary operations, including meal preparation, service, and sanitation
• Develop and implement menus that meet regulatory standards and resident nutritional needs
• Ensure all meals comply with physician orders, special diets, and texture modifications
• Monitor food quality, presentation, portion control, and resident satisfaction
• Recruit, train, schedule, and evaluate dietary team members
• Maintain compliance with sanitation, infection control, and safety regulations
• Manage inventory, order supplies, and control food costs and waste
• Maintain accurate records for purchases, deliveries, and departmental reporting
• Collaborate with nursing and interdisciplinary teams to support resident nutrition
• Participate in surveys, inspections, audits, and quality improvement initiatives
• Respond to resident and family concerns related to dietary services

Conoscenze

CDM credential

ServSafe

Food service management

Nutrition knowledge

Leadership

Budgeting

Descrizione del lavoro

Atrium Centers is seeking a Certified Dietary Manager to lead our dietary team and ensure safe, nutritious meals for residents. You’ll oversee daily operations, menu planning, and compliance with regulatory standards in a resident-focused environment.

As a CDM, you’ll mentor staff, manage budgets and inventory, and collaborate with nursing and care teams to support resident nutrition and quality of life. This role demands strong leadership, organization, and attention to sanitation and safety.