Catering Operations Manager – Remote Options

Compass Group USA; New York (NY); On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

Comprehensive Benefits package

Mileage

Job summary

Restaurant Associates is seeking a Catering Key Operations Manager to lead the successful execution of daily catering events for museum, performing arts centers and corporate accounts. You will supervise sales and event order communications, scheduling, training of service staff, planning, delivery, setup, and invoicing for all events.

This is a permanent position supporting one or multiple accounts. The role emphasizes operations management, staff development, and exceptional client service

Qualifications

• Experience in catering operations and event coordination.
• Ability to manage staff training and scheduling.
• Proficiency with basic office software and ordering systems.

Responsibilities

• Oversee daily catering operations and event execution.
• Supervise staff and coordinate scheduling and training.
• Manage culinary programs, customer service, and invoicing for events.
• Support marketing and sales efforts for catering accounts.

Skills

Hospitality operations

Staff training

Web-based ordering systems

Email communications

Spreadsheet software

Education

A.S. or equivalent experience

Job description

Restaurant Associates is seeking a Catering Key Operations Manager to lead the successful execution of daily catering events for museum, performing arts centers and corporate accounts. You will supervise sales and event order communications, scheduling, training of service staff, planning, delivery, setup, and invoicing for all events.

This is a permanent position supporting one or multiple accounts. The role emphasizes operations management, staff development, and exceptional client service