Catering Operations Lead — Events & Guest Experience

Meriwether Godsey, Inc.; Alexandria (VA); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Meals

Uniforms

Health benefits

Vision benefits

Dental benefits

Job summary

Meriwether Godsey, Inc. in Alexandria, VA is seeking a Full-Time Catering Supervisor to assist management across all catering operations at our flagship seminary campus.

The role focuses on leading staff during events, ensuring high service standards and seamless presentations, with shifts mainly Sunday through Thursday, plus nights and weekends as needed. The ideal candidate brings at least 2 years of supervisory experience in food service, a strong drive for exceptional service, and proven

Qualifications

• Excellent communication, organizational and problem-solving abilities.
• Proven leadership experience in food service operations.
• Ability to build strong client and staff relationships.
• Commitment to high-quality service and presentation standards.
• ServSafe certification or ability to obtain within 6 months.

Responsibilities

• Assist management in staff training and supervision during catered events.
• Greet guests and respond to requests courteously.
• Serve, replenish beverages and food; clear courses as needed.
• Monitor setup and maintenance of dining areas and stations.
• Assist with event closeout, inventory and food storage.
• Foster an inclusive, client-focused environment.

Skills

Communication skills

Leadership

Customer service

Teamwork

Problem solving

Education

ServSafe Certification

Job description

Meriwether Godsey, Inc. in Alexandria, VA is seeking a Full-Time Catering Supervisor to assist management across all catering operations at our flagship seminary campus.

The role focuses on leading staff during events, ensuring high service standards and seamless presentations, with shifts mainly Sunday through Thursday, plus nights and weekends as needed. The ideal candidate brings at least 2 years of supervisory experience in food service, a strong drive for exceptional service, and proven