Catering & F&B Lead — Elevate Guest Experience (24/7)

1 Hotel South Beach, L.L.C.; United States; On-site; USD 50,000 - 70,000; Full time

Job summary

1 Hotel South Beach, L.L.C. is seeking a passionate and experienced Restaurant Catering Manager to lead our catering team. The ideal candidate will have a minimum of 3 years in a similar role, demonstrating a strong understanding of food & beverage operations and excellent leadership skills.

This position requires a proactive individual who can engage effectively with both guests and team members, solving problems swiftly to ensure an exceptional dining experience. Flexibility to meet the demands of a 24-hour operation is essential.

Qualifications

• Minimum 3 years of similar work experience.
• Advanced knowledge of food & beverage operations.
• Proven track record in guest and team member engagement and financial performance.

Responsibilities

• Champion company values and lead the catering team.
• Anticipate obstacles and find quick solutions.
• Engage with guests and team members to enhance experience.

Skills

Passionate about food & beverage

Strong leadership

Excellent communication

Problem-solving

Flexibility

Education

Post-secondary diploma or degree

Job description

1 Hotel South Beach, L.L.C. is seeking a passionate and experienced Restaurant Catering Manager to lead our catering team. The ideal candidate will have a minimum of 3 years in a similar role, demonstrating a strong understanding of food & beverage operations and excellent leadership skills.

This position requires a proactive individual who can engage effectively with both guests and team members, solving problems swiftly to ensure an exceptional dining experience. Flexibility to meet the demands of a 24-hour operation is essential.