Catering & Event Setup Specialist

Aramark

New York (NY)

On-site

USD 32,000 - 36,000

Full time

3 days ago
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Job summary

Aramark is seeking a Catering Services Worker to assist the events team in executing catering orders and events in New York. You will help with setup, transporting equipment, serving guests, and post-event cleanup, ensuring smooth operations and high guest satisfaction.

The role requires ability to work event-based hours, compliance with dress code, and completion of food handling training as required.

Qualifications

  • Previous customer service experience preferred.
  • Previous catering experience preferred.
  • Demonstrate the ability to work independently with limited supervision.
  • Must follow the required dress code as assigned.
  • Must be available to work event-based hours.
  • Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

  • Set up catering and event service according to client/customer requests and banquet event order.
  • Transport and deliver catering food and beverage with all vital supplies and equipment.
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
  • Replenish Food and Beverage products during events.
  • Maintain appearance and cleanliness of food service areas during events.
  • Pick up and clean up food and beverage deliveries after service.
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage.
  • Provide excellent customer service to all guests.
  • Follow safety policies and procedures.

Skills

Customer service
Event setup
Food handling

Job description

Aramark is seeking a Catering Services Worker to assist the events team in executing catering orders and events in New York. You will help with setup, transporting equipment, serving guests, and post-event cleanup, ensuring smooth operations and high guest satisfaction.

The role requires ability to work event-based hours, compliance with dress code, and completion of food handling training as required.

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