Event Catering & Service Specialist

Aramark Corporation; Durham (NC); On-site; USD 21,000 - 30,000; Full time

Job summary

Aramark Corporation is seeking a Catering Services Worker to support event operations for catering orders and events. You will assist with event setup, transport equipment, serve guests during events, and break down and clean after service.

The role requires ability to work independently, availability for event-based hours, and willingness to complete food handling and alcohol service training as required. Physical tasks such as lifting and extended standing are involved, with PPE as needed.

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Able to work independently with limited supervision.
• Able to follow the required dress code.
• Available to work event-based hours.
• Able to complete Food Handling and Alcohol Service training as required.
• This role may involve lifting, bending, pushing, pulling, and extended walking; PPE may be required.

Responsibilities

• Set up catering and event service according to client requests and banquet event order.
• Transport and deliver catering food and supplies with equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested.
• Replenish food and beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up deliveries after service.
• Break down and clean area after events and return equipment to storage.
• Provide excellent customer service to guests.
• Follow safety policies and procedures.

Skills

Customer service

Catering experience

Independence

Dress code

Event hours

Food handling training

Job description

Aramark Corporation is seeking a Catering Services Worker to support event operations for catering orders and events. You will assist with event setup, transport equipment, serve guests during events, and break down and clean after service.

The role requires ability to work independently, availability for event-based hours, and willingness to complete food handling and alcohol service training as required. Physical tasks such as lifting and extended standing are involved, with PPE as needed.