Catering Coordinator (New York)

International Institute of Event Management; New York (NY); On-site; USD 25,000 - 39,000; Full time

Job summary

International Institute of Event Management in New York City seeks a hands-on events professional to coordinate drop-off catering and larger events. You will work with clients to ensure successful orders and assist with menu development, proposals, contracts, deposits, rentals, and staffing.

On-site during events, you will plate hors d'oeuvres and set up buffets, ensuring smooth execution. This role operates in a fast-paced Manhattan environment, requiring strong organizational skills,

Responsibilities

• Work closely with clients to ensure successful drop-off catering orders as well as larger events
• Assist with the organization of drop-off orders and events; menu development, proposals, contracts, deposits, rentals, staffing
• Deliver on-site event support, plating hors d'oeuvres, and setting up buffets

Job description

Exciting opportunity to work in a fast-paced environment for one of Manhattan's most reknown off-premise catering and events companies!

JOB REQUIREMENTS

• Work closely with clients to ensure successful drop-off catering orders as well as larger events
• Assist with the organization of drop-off orders and events; menu development, proposals, contracts, deposits, rentals, staffing, delivery and set up
• Work on-site during events plating hors d'oeuvres, setting up buffe…