Catering Coordinator

HRM Direct Middleware Test Company; Orlando (FL); On-site; USD 40,000 - 60,000; Full time

Job summary

HRM Direct Middleware Test Company is seeking a Catering Coordinator in Orlando to help plan, organize, and coordinate catering events for clients. You will ensure orders are fulfilled accurately and on time while delivering exceptional service.

Responsibilities include communicating with clients, coordinating vendors, managing inventory, assisting with menu planning, and overseeing event setup and breakdown to achieve high customer satisfaction.

Qualifications

• Proven experience in catering or event planning.
• Strong organizational and time management skills.
• Excellent communication and interpersonal abilities.
• Ability to work effectively in a fast-paced environment.
• Attention to detail and problem-solving skills.
• Knowledge of food safety regulations and best practices.
• Bachelor's degree in Hospitality Management or relevant field is a plus.

Responsibilities

• Communicate with clients to understand their catering needs and preferences.
• Coordinate with vendors to ensure timely delivery of food and supplies.
• Maintain inventory of catering supplies and place orders as needed.
• Assist in menu planning and pricing based on client requirements.
• Oversee setup, service, and cleanup of catering events.
• Provide excellent customer service and address any concerns or special requests from clients.
• Collaborate with the catering team to ensure smooth operations and high customer satisfaction.

Skills

Catering experience

Event planning

Organization

Communication

Customer service

Attention to detail

Food safety knowledge

Education

Bachelor's degree in Hospitality Management or related field

Job description

Job Summary:

We are seeking a Catering Coordinator to assist in planning, organizing, and coordinating catering events for our clients. The ideal candidate will be responsible for ensuring that all catering orders are fulfilled accurately and on time while providing exceptional customer service.

Responsibilities:

• Communicate with clients to understand their catering needs and preferences.
• Coordinate with vendors to ensure timely delivery of food and supplies.
• Maintain inventory of catering supplies and place orders as needed.
• Assist in menu planning and pricing based on client requirements.
• Oversee setup, service, and cleanup of catering events.
• Provide excellent customer service and address any concerns or special requests from clients.
• Collaborate with the catering team to ensure smooth operations and high customer satisfaction.

Qualifications:

• Proven experience in catering or event planning.
• Strong organizational and time management skills.
• Excellent communication and interpersonal abilities.
• Ability to work effectively in a fast-paced environment.
• Attention to detail and problem-solving skills.
• Knowledge of food safety regulations and best practices.
• Bachelor's degree in Hospitality Management or relevant field is a plus.

If you are a self-motivated individual with a passion for hospitality and catering, we would love to have you join our team as a Catering Coordinator.