Catering & Convention Services Manager: Drive Events & Revenue

Aimbridge Hospitality; Covington (KY); Presencial; USD 60.000 - 90.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Now offering Daily Pay!

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Descripción de la vacante

Embassy Suites by Hilton Cincinnati RiverCenter in Covington, KY is seeking a Catering & Convention Services Manager to lead catering and convention success, blending creativity, client service and business acumen to deliver exceptional experiences. You will drive F&B sales, service clients/groups, and collaborate with the Director to meet revenue and satisfaction goals.

This overtime-eligible manager role emphasizes event planning, client tours, and community involvement to build lasting

Formación

• High school diploma required; convention, event, or catering sales experience preferred.
• Creative thinker with food, beverage, and event knowledge; strong verbal and written communication for negotiation and sales.
• Valid driver’s license for the applicable state; proficient in Microsoft Office.
• Proven ability to work independently, multitask, organize, and present professionally.

Responsabilidades

• Crush sales and satisfaction targets; drive revenue and guest delight.
• Lead client tours, build relationships, and drive repeat business.
• Monitor industry trends to identify new opportunities and stay ahead of the curve.
• Plan and execute events with flair, ensuring flawless details and smooth changes.
• Engage in local community events to boost visibility and sales.

Conocimientos

Sales target achievement

Client relations

Event planning

Market awareness

Team leadership

Microsoft Office

Educación

High school diploma

Herramientas

Microsoft Office

Descripción del empleo

Embassy Suites by Hilton Cincinnati RiverCenter in Covington, KY is seeking a Catering & Convention Services Manager to lead catering and convention success, blending creativity, client service and business acumen to deliver exceptional experiences. You will drive F&B sales, service clients/groups, and collaborate with the Director to meet revenue and satisfaction goals.

This overtime-eligible manager role emphasizes event planning, client tours, and community involvement to build lasting