Cashier

Shelby American, Inc.; Sioux City (IA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a friendly and efficient cashier to join their team. This part-time role offers the opportunity to work in a vibrant dining environment where customer satisfaction is paramount. You'll be responsible for operating the cash register, ensuring cleanliness, and creating a welcoming atmosphere for guests. Ideal candidates will thrive in a fast-paced setting, enjoy interacting with people, and take pride in maintaining high standards of service. If you are looking for a fun and engaging work experience, this position is perfect for you!

Qualifications

• Ability to stand for long periods and perform physical tasks.
• Experience with cash handling and customer service is essential.

Responsibilities

• Clean and sanitize dining room and kitchen equipment.
• Operate cash register and handle transactions accurately.
• Prepare dining area for meal service and assist customers.

Skills

Customer Service

Cash Handling

Sanitization Practices

Education

High School Diploma or Equivalent

Tools

Point of Sale System (POS)

Job description

Description

Great Western Dining is a people-oriented company. Our corporate culture allows our employees to learn and excel in their chosen fields. We think that going to work should be fun! If you think so too, apply below.

Founded in 1990, Great Western Dining Service, Inc. provides contracted dining services for schools, colleges & universities; camps & conference centers; and business & industry. From its inception, GWD has remained strongly committed to our original concepts of quality service coupled with delicious food.

Great Western Dining Service, Inc. has an immediate opening for a cashier position.

Part-Time: 5-7pm Monday - Friday

Duties:

• Cleaning and sanitizing the dining room equipment, tables, and surfaces.
• Assisting with cleaning and sanitizing of kitchen equipment and workstations.
• Operating the cash register or Point of Sale Station (POS), including cash and credit card transactions.

Common Responsibilities:

• Maintain a pleasant, kind, and welcoming attitude toward customers.
• Operate electronic cash register/POS, entering correct charges, collecting accurate amounts of money or debit/credit card payments, and providing correct change to customers.
• Complete AM HACCP Logs.
• Prepare the dining room for the start of meal service.
• Make tea and coffee for each meal service.
• Clean & sanitize the dining room surfaces, equipment, and all tables throughout all meal service.
• Assist in setting up meal stations with entre accompaniments or utensils.
• Other duties as assigned.
• Maintain a clean and professional appearance.

Cashier Requirements:

• Significant walking or other means of mobility.
• Ability to work in a standing position for long periods of time (up to 8 hours).
• Ability to reach, bend, stoop, push and/or pull, and frequently lift to 20 pounds.