Captain

Invited - ClubCorp; Texas; On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dynamic company in the hospitality industry, where you will play a crucial role in delivering exceptional service. As a Captain, you will assist in managing food and beverage operations, ensuring events exceed expectations. This position offers a vibrant work environment, focusing on team leadership and member engagement. With a commitment to building relationships, you'll thrive in a role that values your interpersonal skills and attention to detail. Be part of a team that enriches the lives of its members and guests while enjoying first-class amenities and a supportive culture.

Qualifications

• 3+ years of experience in a la carte or private dining service.
• Strong professional and interpersonal skills with a high-energy personality.

Responsibilities

• Assist the Food & Beverage Director in overseeing operations.
• Manage and train employees to ensure high service levels.

Skills

Team Leadership

Communication Skills

Interpersonal Skills

Attention to Detail

Education

High School Diploma or Equivalent

Job description

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests, and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!

Job Summary:

The Captain assists the Food & Beverage Director in overseeing day-to-day operations, including casual, fine dining, private events, and bartending operations. The Captain coordinates with the Member Experience Director, the Event Sales Director, and the event host to ensure that all events are well organized and that the expectations of the Member and host are exceeded.

Day-to-Day:

• Effectively communicate with Department Heads and Employees to execute a high level of service at all times.
• Manage, train, and create an engaging atmosphere for Employees.

About You:

• Three years of experience as a server, floor, or bartending supervisor in a la carte or private dining service.
• High-energy, outgoing personality with strong professional, interpersonal, and communication skills.
• Proven track record of team leadership and motivation skills.
• Attention to setup and service details is a must.
• Diplomatic team player able to foster relationships with Members, Employees, and guests.
• High school diploma or equivalent.

Have more questions? Check out our Invited Jobs website for more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn, Instagram, Twitter, Facebook.

Invited is an Equal Employment Opportunity Employer

The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.