Campus Sous Chef — Lead Kitchen, Training & Perks

Compass Group USA; Fort Smith (AR); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Health and Wellness Programs

Retirement Plan

Discount Marketplace

Pet Insurance

Job summary

Compass Group USA is hiring immediately for a full-time Sous Chef at University of Arkansas-Fort Smith, 5210 Grand Avenue, Fort Smith, AR 72904. The role requires prior culinary experience; leadership experience is preferred. Schedule is full-time with days and hours varying by needs.

You will oversee kitchen activities, prepare foods, supervise cooks, ensure food safety, and interact with customers. Benefits include competitive wages, health and wellness programs, and other perks.

Qualifications

• Previous culinary experience is required; previous leadership experience is preferred.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service staff, including scheduling and training.
• Ensures proper food handling, sanitation, and serving temperatures.
• Maintains kitchen cleanliness and equipment sanitation.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.

Skills

Culinary experience

Leadership experience

Job description

Compass Group USA is hiring immediately for a full-time Sous Chef at University of Arkansas-Fort Smith, 5210 Grand Avenue, Fort Smith, AR 72904. The role requires prior culinary experience; leadership experience is preferred. Schedule is full-time with days and hours varying by needs.

You will oversee kitchen activities, prepare foods, supervise cooks, ensure food safety, and interact with customers. Benefits include competitive wages, health and wellness programs, and other perks.